Mexican Food Recipes

This is a terrific Mexican soup that your whole family will enjoy, and you’ll only need a few basic ingredients. It’s easy to make, and super delicious. This recipe yields 4 servings.

Ingredients:

• 1 can chicken broth
• 2 avocados; peeled, pitted, and cut in half
• 1 can korn kernels
• 1 tablespoon lime juice
• mint, cilantro, or basil leaves to garnish
• salt to taste

Directions:

1. In a blender, add half-cut avocados, broth, lime juice, and salt. Blend until smooth.
2. Pour mixture into medium saucepan and stir in corn.
3. Cook over medium-high heat, stirring occasionally, until just steaming.
4. Garnish with your choice of herbs and sprinkle in salt and pepper to taste.

ENJOY!

Related posts:

1. Mexican Guacamole Recipe
2. Esquites Recipe (Mexican Corn Recipe)
3. Fiesta Chicken Soup
4. Savory Vegetable Beef Soup
5. Carne Con Chilies